Grand Marché des Pays de la Loire
A hundred or so producers, breeders, market gardeners, bakers, pastry chefs, butchers, butchers, butchers' shops, fishmongers... from all over the Pays de la Loire region.
A market where you can stroll around while you stock up, chat with the producers and taste: Nantes cow, plates of oysters or cheese, bunches of crunchy vegetables?
A market that is also exemplary on the issue of waste and has a "zero waste - zero gaspi" objective!
The Grand Marché des Pays de la Loire tries to limit its impact on the environment as much as possible: the public is therefore invited to bring their own cutlery and containers to reduce waste. There will also be settling and recycling points set up on site for this purpose.
Organised in partnership with the Chamber of Agriculture of Pays de la Loire and the Chamber of Trades and Crafts - Pays de la Loire region.
The + of 2020: the Chefs' Hall
Culinary proposals of the chefs of the Coups de pouce des Tables de Nantes